DIVERGENCE OF GENE BODY DNA METHYLATION AND EVOLUTION OF PLANT DUPLICATE GENES.


Alternative Woods in Enology: Characterization of Tannin and Low Molecular Weight Phenol Compounds with Respect to Traditional Oak Woods. A Review

Wood is one of the most highly valued materials in enology since the chemical composition and sensorial properties 0.75m of wine change significantly when in contact with it.The need for wood in cooperage and the concern of enologists in their search for new materials to endow their wines with a special personality has generated interest in the use

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Investigation of the presence of Non-carious cervical lesions (NCCLs) in ancient adult skulls: analyzing data from prehistoric and historical samples through a systematic review and meta-analysis

Abstract Objectives Historically, the prevalence of caries has undergone significant changes, particularly increasing with the industrialization of sugar consumption.When examining ancient populations, lower caries rates are discovered, attributed in part to Chest dietary factors.These populations consumed abrasive foods, leading to occlusal wear a

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Increasing Ages of Inga punctata Tree Soils Facilitate Greater Fungal Community Abundance and Successional Development, and Efficiency of Microbial Organic Carbon Utilization

Leguminous Inga trees are thought to enhance soil carbon (C) accumulation following reforestation, through mostly unknown mechanisms.This study amplified soil DNA using the ITS1F and ITS4 primers for PCR and Illumina MiSeq methods to identify fungal taxa, and traditional C analysis methods to evaluate how planted 4-, 8-, and 11-year-old Inga puncta

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